Skip to main content

The Yezdi That Carried Two Souls & One Childhood



It’s been forever since I wrote a blog, but this ride with Heer deserved its own place in words.

There comes a moment in every father’s life when he looks at his daughter, realises she is no longer the little girl who once held his finger to cross the street, and his heart gently whispers, she’s growing up. Btw she is 12 so far, thoda emotional hogaya 😊

That moment came to me on a quiet Friday night, October 24, 2025, when Heer and I sat chatting after dinner, laughing at random things, and sharing stories the way old friends do. And it was in that simple, warm moment that a sudden thought turned into an adventure, our first long bike trip together.

This wasn’t just any trip. It was the first expedition with the newest member of our family, the Yezdi Adventure.

Though I had surprised Heer with this bike on her birthday and we had enjoyed a few short-day rides, this one was going to be our first overnight trip. A proper father–daughter escape.

Just us, the road, and the Yezdi.

 

The Plan That Wasn’t Planned

As spontaneous as it could be, the plan was sealed that same Friday night. No second thoughts, no heavy planning, just the excitement of two people who love the road and love each other’s company.

And like every biker, I knew what had to be done.

A true rider never sleeps without preparing his gear, something I learned from the passionate brotherhood of my biking group, The Biker Brotherhood (TBB), Mumbai.

So out came the riding jacket, gloves, and helmet. A quick clean-up, a little polish, a check of zippers and visors. In just an hour, everything was neatly packed into the top box, ready for the adventure that awaited us.

 

Morning: The Ride Begins

The alarm rang at 6 AM, but the enthusiasm had already woken us up. We had planned to leave at 7 AM, but like every Indian knows, we run on Indian Stretchable Time (IST) 😊

 So at 7:45 AM, the Yezdi Adventure roared to life, and we set off from Vasai.

The morning breeze greeted us as we rode through the unfamiliar roads, and Heer’s excited laughter from behind the helmet was enough to make every turn feel special.

 

Breakfast at Kamath & the Magic of Jawhar

Our first halt came quicker than we planned, breakfast at Kamath Manor. Hot, soft idlis dipped in flavourful sambar were exactly what we needed to start the ride right.

By 10 AM, we were back on the road heading towards a place I consider a parampara for riders in monsoon and winter, Jawhar.

We rode straight to Hanuman Point, where the majestic view opened up like nature’s own theatre. Hills, clouds drifting lazily, a calm silence… the kind you can feel in your soul.

Heer stood there soaking it in, and I realised how moments like these create lifelong memories, simple, pure, and unforgettable.

 

Trimbakeshwar & Arrival in Nashik

After spending some peaceful time at Jawhar, we continued our journey towards Trimbakeshwar. The darshan there brought a sense of calmness, almost like a blessing for our first overnighter.

The route from Jawhar to Trimbakeshwar is a blissful one.

By 3 PM, we rolled into Nashik and checked into Hotel Byke. Clean rooms, helpful staff - just perfect for a father–daughter stay. Only the parking was a little tight, but the hotel’s location in the heart of the city made up for it.

The evening unfolded beautifully with:

  • Local street food (the true flavour of any city!)
  • A peaceful boat ride
  • And the divine experience of the Godavari Aarti

If you ever visit Nashik, I highly recommend attending this aarti at 6:30 PM. The chant, the lamps, the river… it feels like time pauses for a moment.

Just as we stepped out after the boat ride, the rain surprised us and drenched us like kids. Laughing and running, we headed to the nearest mall for dinner and ended the day with tired, happy faces. By 10 PM, sleep took over the moment we touched the pillows.

 

Sunday Morning Bliss

The next morning greeted us with a fresh view from the room window - green, bright, and full of promise.

After checking out, it was time for the soul of Nashik: Misal Pav.

We rode straight to Grape Embassy, and oh, it was worth it! A perfect combination of spice, flavour, and crunch.

 

 

And if you ever go, here’s a non-negotiable tip, don’t miss the jalebi.

Just when we were ready to leave, Heer spotted a reptile store nearby and insisted on visiting it. The store had a huge collection of iguanas and other reptiles, an absolute delight for kids. Her excitement was priceless, and I knew this unplanned stop would become one of her favourite memories from the trip.

 

Goodbye Nashik – Off to Igatpuri

With our hearts full and stomachs fuller, we said our goodbyes to Nashik and rode towards Igatpuri.

 

 

We planned to visit the beautiful Myanmar Gate (Vipassana Centre Pagoda). The structure stands tall with serenity radiating from every corner.

 

By 1 PM, we started our final ride back home.

The rain returned, this time not as a surprise but as a stubborn travel companion. At moments, it felt frustrating, but as we rode through the misty ghats and lush mountains, the beauty of the journey overshadowed the discomfort.

The route from Igatpuri to Vasai took around 4.5 hours, and every kilometre was a reminder of why a bike trip is more about the soul than the speed.

 

The Last Mile Home

At 6:30 PM, we finally rolled into our society. The engine went silent, and all that remained was the warmth of what we had just lived together.

I turned back and saw Heer lifting her helmet with that signature smile, the one that has the power to heal every tired bone. And in that moment, I realised something…

This trip wasn’t just a ride. It wasn’t just about the Yezdi Adventure.
It wasn't even about the places we visited. It was about us.

A daughter who trusts her father enough to hold him tight on every turn. Two hearts finding time in a busy world to create memories that will live forever.

As we walked toward our home, wet and tired, yet glowing with happiness, I felt something shift inside me. Life moves fast, kids grow faster, but rides like these slow everything down and remind us what truly matters…

Time spent together. Conversations shared. And memories made on the open road.

Comments

Popular posts from this blog

Capturing the Essence of Gauri Vrat (Molakat): Shanaya, Jiya and Heer

Gauri Vrat, also known as Molakat Vrat, holds great significance in the Gujarati culture and is observed with devotion by girls.  The Gauri Vrat, a significant fasting ritual, commences with the auspicious day of Asad Sudh Agyaras in the Gujarati calendar.  This day marks the beginning of the five-day-long vrat, dedicated to the worship of Goddess Gauri.  The fasting ritual is performed to honor and seek the blessings of Goddess Gauri, who symbolizes purity, fertility, and marital bliss. It is believed that observing the Gauri Vrat with sincerity and dedication can bring harmony, happiness, and prosperity to the lives of those who participate.  The fasting period typically spans from 5-days to weeks, and during this time, participants adhere to strict dietary restrictions and engage in prayers, rituals, and cultural activities to express their devotion to Goddess Gauri. Rituals of Wheat Plant: Wheat holds significant importance in the observance of Gauri Vrat. During...

Relishing Tradition: Tandoori Misal and Vada Pav Served in Earthen Pots at Shetkari Dhaba, Virar

The Lopes Shetkari Dhaba, an enchanting culinary haven located in the bustling town of Virar, India.  Renowned for its tantalizing tandoori misal and mouthwatering vada pav, this restaurant has gained popularity among locals and food enthusiasts alike.  I captured the essence of Indian tradition with the rustic charm of earthen pots and the flavoursome delight of tandoori vada pav. A Feast for the Senses: As we step into Shetkari Dhaba, the aromatic blend of spices instantly beckons us. Our eyes are drawn to a captivating sight - tandoori vada pav being served in traditional earthen pots.  The tantalizing flavors of coal and pot-infused goodness promise a dining experience unlike any other. Embracing Earthy Delights: The earthen pots play a significant role in elevating the flavors of the tandoori misal and vada pav. These vessels, made of clay sourced from the Indian heartlands, impart a distinct earthy aroma and taste to the dish. The smoky essence of the coal interming...